Emulsions are popular in various industrial sectors for their protective, sealant and weather-proofing properties, among others. Our carnauba wax emulsions are perfect for protecting and shining different surfaces.

What are emulsions?

An emulsion is a homogeneous mixture formed by two non-mixable liquids, i.e., liquids that in principle cannot mix with each other. To bring them together, an emulsifier or surfactant is added with the aid of mechanical energy (by stirring) and/or heat.

Depending on the strength of the emulsifier, emulsions are classified as anionic, cationic, and non-ionic. Non-ionic emulsions (such as our carnauba wax emulsion) contain a non-ionic emulsifier, which is characterized by its compatibility, stability, and low toxicity.

Application and use of emulsions

In our daily life we use emulsions frequently, for example in cooking. Butter, margarine, milk, and mayonnaise are all examples of emulsions.

Emulsions also have many practical applications in industry and are making their mark in areas such as food, cosmetics, agriculture, chemicals, and pharmaceuticals, among others. Emulsions are used to improve the properties of certain products, but also as carriers for other substances.