Gum Arabic Powder

Gum arabic powder is a finely ground form of gum arabic, which is obtained from the resin of Acacia trees. By pulverizing gum arabic grain, its particle size is reduced and a finer powder is obtained.

Gum arabic is a natural gum with thickening, emulsifying and stabilizing properties that make it useful in numerous industrial applications.

Characteristics and uses of gum arabic powder

Thanks to its small particle size, gum arabic powder is highly water soluble. This characteristic is very useful when rapid dispersion and solubility are required, like in many applications of the food and pharmaceutical industries.

Gum arabic powder is used as a food additive in beverages, dairy products, ice cream, baked goods and salad dressings, among others.

In the pharmaceutical industry, it is used in the manufacture of tablets, capsules and suspensions.

It is also found in cosmetic products, such as creams, lotions and makeup, due to its stabilizing and thickening properties.

Gum arabic powder should be stored in an airtight container in a cool, dry place to prevent moisture absorption and clumping. If stored properly, it can have a long shelf life

Which gum arabic should I choose?

Gum arabic grain and gum arabic powder have the same physical and chemical properties. However, each format is more suitable for different specific uses.

When rapid dissolution is needed, gum arabic powder is highly recommended. The powder disperses easily in liquid, which allows rapid incorporation into the mixture and increases solubility.

Gum arabic powder is specifically used in the formulation of food and pharmaceutical products, where uniform mixing and dispersion are important factors.

Finally, when precise dispensing is required, powder is also the best choice. It is important to remember, however, that powdered gum arabic requires controlled storage conditions to ensure its shelf life.